Restaurant Onboarding

Owner contact information

Who's the main point of contact for this restaurant?

Owner name *

First name

Last name

Phone *

Email *

Restaurant information

The basics about your business and how orders should flow.

Restaurant name *

Restaurant phone *

Order notification method *

How you'd like to receive new orders in the kitchen.

Current POS system

Contact name for orders *

Sales tax rate *

%

Order preparation time *

minutes

Average time from order to ready-for-pickup.

Menu link

If you have an online menu we can reference.

Restaurant logo *

Choose file

JPEG, JPG, or PNG. Highest resolution available.

Menu upload *

Choose file

PDF, image, Word, or Excel.

Hours of operation *

Restaurant address

The physical location customers will order from.

Street address *

Address line 2

City *

State *

Zip code *

Shipping address

Where to ship printers, tablets, or marketing materials.

Shipping address is the same as the restaurant address

Street address

Address line 2

City

State

Zip code

Additional notes

Delivery

Will you offer delivery? You can use in-house drivers or a 3rd party service.

Will you offer delivery? *

Yes

No

Agreement & next steps

Final details to wrap up your setup.

Next steps & ACH information

If you'd rather share banking info securely over the phone, just leave a note here and we'll call you.

Let's get your restaurant set up.