by WooshBuilt in Wooster.Made for the towns the big platforms forgot.
Seared gives independent restaurants the same caliber of technology the big chains have, without the fees, the contracts, or the middlemen. We're not venture-backed and we're not in Silicon Valley. We're an owner-run team from Ohio, working with independent restaurants in small and mid-size towns across the US.
How we got here
I started Woosh Delivery in 2018 to help local restaurants compete with the chains. Eight years and more than 200 restaurants later, we've run over $10 million in orders for independent operators. We've seen what works, what doesn't, and exactly how the tech tax piles up until owners are working harder than ever just to break even.
Seared is what we built to fix it: one platform that replaces the tangle of separate logins, monthly subscriptions, and per-order fees that quietly drain a restaurant's margin. My team handles the build and the day-to-day, and I stay personally involved with every restaurant we take on.
Today Seared works with independent restaurants anywhere in the US. Setup is done remotely, your hardware ships to you, and you go live in 2 to 3 weeks.
What we promise every restaurant
Built for small towns
We build for independent restaurants in small and mid-size towns across the US. When you call, someone who knows your restaurant answers.
Your money stays yours
Zero commission on your orders and no card fees on your side. One flat price per location.
No lock-in
Month-to-month, always. Your customer list and your data leave with you if you ever do.
Let's see what Seared can do for your restaurant.
Fifteen minutes, your real numbers, no pressure.